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2011년 8월 4일 목요일

8/2 Talk about how squid is commonly used in Korean food.

It comes in all shapes and sizes in Korean food.
* come in: ~의 형태로 나오다, 출시되다.
ex> Regulation garbage bags come in several different sizes.

Squid can also be steamed and dipped in vinegared red pepper paste.
* vinegared red pepper paste: 초고추장
cf> blanch:  to prepare food, especially vegetables, by putting it into boiling water for a short time , 데치다.
ex> Vegetables can be steamed with just a dash of salt on top.
cf> a dash of sth a small amount of sth that is added to sth else

Dried squid is something similar to beef jerky in Korea.
* beef jerky: 육포
ex> That new reality show is something similar to the one in Britain.

Many concession stands sell roasted half-dried squid flavored with butter.
* concession stand: (구내) 매점
ex> these chips are flavored with vinegar and salt for a unique taste.

The squid flavor is often used as a base for various types of chips.
ex> Tomato sauce is used as a base for many Italian dishes.

@ Do you want me to come over and help?  내가 가서 도와줄까?

댓글 1개:

  1. 1. The new cell phone comes in five different colors.
    2. I like to eat dry squid dipped in mayonnaise.
    3. The pie was flavored with cinnamon and vanilla.
    4. Tomato sauce was used as a base for this pasta.

    답글삭제